LOTAN KE CHOLLEY
Iconic purani Dilli speciality.
NAND KE CHOLLEY BHATURE
Mouth-watering amalgamation of spicy and flavourful chole (chickpeas) along with puffy hot bhature — a perfect indulgence.
FATHE CHAND KI KACHORI
Purani Dilli
Unique style of making it from the 80-year old recipe — tangy and iconic.
ICONIC OLD DILLI SPECIAL DAULAT KI CHAAT
Magical concoction that involves milk and cream — a light-as-air dish topped with kesar, khoya and sometimes nuts.
FRUIT KULIA
A delicacy of North Delhi — various fruits hollowed and filled with spicy and tangy fillings.
DILLI STYLE BEDMI POORI WITH ALOO BHAJI
Spicy aloo sabji with potato chunks served with piping hot pooris. Accompanied by meetha raita, methi ki longi, gajjar ka achar, kache aam ka achar, mirchi ka achar.
NAGORI HALWA POORI
Delhi street food served as breakfast snack — bedmi poori and aloo ki sabzi, nagori poori and halwa make a great combination.
OLD DELHI FAME – KUREMAL
Tilla Kulfi (kesar/paan/pista/mango) • Variety Kulfi • Rabri Falooda • Roller Kulfi • Fruit Stuffed (orange/sharifa/mango)
GHEWAR
Malai • Kesar Blueberry Chocolate
LIVE NANO JALEBI WITH RABARI
KESAR BADAM KADAI MILK
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